To be honest, I really don’t care much for sunshine but I do love how veggies and fruits are tasty and cheap in summer! Which means of course time to hang out at Farmer’s markets on weekends. (Aren’t those pink potatoes pretty??)
Here’s lunch at the market: bacon and greens on bagel with cream cheese. We don’t eat bacon by amounts perilous to our health but these ones were super tasty.
Look at this lettuce — so big and happy!
We got a small bunch of asparagus. This really thick one and really skinner one were part of the same bundle!
I quartered really big ones and halved slightly big ones and grilled the bunch with lots of fresh garlic and rosemary.
By Shana
By Shana
By Shana
By Mary (Walker)
By Kimberly Anne King